– Smart Sleeve
Additional information
| Dimensions | 32.5 × 48.5 × 20.5 in |
|---|---|
| Color | Black, Gray, Navy Blue |
| Capacity | 28.5 Ltr |
Cottonblend Personalized Cap Black
₹399.00CottonBlend Personalized Cap Black Show your team spirit and stay fashionable with this CottonBlend Personalized Baseball Cap. Made from soft, breathable pure cotton twill, this cap delivers both comfort and style—perfect for any occasion. All-Day Comfort: Crafted from premium cotton twill, this cap is lightweight and comfortable, ensuring you look and feel great all day long. Custom Fit: With […]
Trot 3.0 Style 1_Backpack
₹2,550.00– Laptop Compartment – Front Organizer – Recyclex Lining – Fabric : 300D Alpha Dobby
Courier 3_Messenger Bag
₹1,299.00– 14 inches laptop compatibility – Front flat pocket for quick access and storage – Multi-Level Organization – Single Compartment – Tablet Sleeve
Executive Navy Trousers
₹899.00Metal Pen with Stylus, Torch and Laser pointer
₹333.00– Heavy Duty 4 in 1 Pen – Powerful LED Light and lasor pointer – Laser pointer inbuilt for use in presentations and pointing out far away things – Touch screen stylus to product your devices from unwanted smudge marks and easily navigate on the tiny screen – The prefect executive gift
CrimsonCraft Executive Chef Coat
₹1,499.00The Crimson White Cross-Collar Chef Coat by Uniform Tailor is a bold and functional uniform choice designed to stand out in high-energy culinary settings. With its rich crimson red tone and stylish cross-collar design, this chef coat brings a modern, confident look to your kitchen or front-of-house presentation.
Crafted from a reliable polyester cotton blend, it provides exceptional comfort, breathability, and stain resistance for long hours in busy kitchens. The crossover neckline, sleek silhouette, and secure button closure make it as functional as it is fashionable.
This coat supports custom logo embroidery or personalization, allowing your brand identity to shine. With no minimum quantity required, it’s perfect for individual chefs, teams, or full hospitality operations.






















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