– Spacious main compartment
Additional information
| Dimensions | 16 × 13 × 3.10 in |
|---|---|
| Color | Blue, Red |
Kitchenware Gift Set of 6 Pcs
₹3,479.00– Non-Stick looks stylish and modern – Make amazing dishes a drop of oil – Scratch resistant – Uniform distribution of heat – Easy to clean wash & dry
Professional Dual Color Men’s Scrub Suit
₹1,699.00The Designer Dual Tone Scrub Suit from Uniform Tailor is crafted for healthcare professionals who demand comfort, performance, and a professional appearance — every single day. Ideal for use in dental clinics, hospitals, operation theatres, wellness centers, and more, this stylish scrub set is built with functional fabric and personalization options.
ExecEase Shirt & Trouser Combo
₹1,599.00Refine your front-desk presence with the ExecEase Shirt & Trouser Combo from UniformTailor — where modern tailoring meets brand visibility.
This two-piece set includes a crisp white shirt and perfectly tapered navy trousers, built for long hours of reception or client-facing roles. Designed for hotels, offices, clinics, and business counters, it offers both style and professionalism.
UniformTailor offers optional custom logo embroidery or name printing, making this set ideal for building consistent brand identity.
CrimsonCraft Executive Chef Coat
₹1,499.00The Crimson White Cross-Collar Chef Coat by Uniform Tailor is a bold and functional uniform choice designed to stand out in high-energy culinary settings. With its rich crimson red tone and stylish cross-collar design, this chef coat brings a modern, confident look to your kitchen or front-of-house presentation.
Crafted from a reliable polyester cotton blend, it provides exceptional comfort, breathability, and stain resistance for long hours in busy kitchens. The crossover neckline, sleek silhouette, and secure button closure make it as functional as it is fashionable.
This coat supports custom logo embroidery or personalization, allowing your brand identity to shine. With no minimum quantity required, it’s perfect for individual chefs, teams, or full hospitality operations.














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